This sourdough loaf is made with our own multigrain mix as well as a blend of bread (wheat) flour and spelt flour. It is light, holds well and perfect for sandwichches to go. 

Ingredients

Bread flour, spelt flour, water, rice flour, rye berries, coconut oil, buckwheat goats, quinoa, rolled oats, corn grits, honey, flax seeds, Himalayan salt

100% organic